2019 November Brunch 10:30AM


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Please join us at 10:30am on November 10th, 2019 for a delicious brunch carefully crafted by our Fowler House Kitchen.

Regular tickets: $25
Children ages 4 – 12: only $10
Children ages 3 and under: eat free!

The Menu

Carving Station
Slow Roasted Herb Crusted  Turkey with Cranberry Chutney

Skin On Sage Sausage Links
Red Wine and Fingerling Beef Stew
Wild rice and Squash Pilaf
Red Smashed Potatoes with Caramelized Onion Gravy
Artisan Macaroni and Cheese, Pumpkin Spiced French Toast
Moroccan Sauteed Brussel Sprouts and Carrots
Asparagus Frittata
Savory Scrambled Eggs
Roasted Fresh Green Beans with Creamy Garlic and Onion Sauce, Bacon Lardons
Smoked Salmon with Capers and Grilled Leeks

Assorted Bagels with Savory and Sweet Cream Cheeses
Seasonal Fresh Fruits Served with Housemade Greek Yogurt Dip
Seasonal Veggies Served with Fenugreek Ranch Dip

Spiced Rolled Breakfast Bread
Cranberry Champagne Muffins
Apple Pie Empanadas
Fluffy Cinnamon Rolls with Candies Pecan Options and Kentucky Derby Muffins

Donut Bar
Assorted Cake and Fried Donuts with various Drizzles, Crumbles, Cookies, Nuts, Powdered Sugar

Additional information


Adult, Children 12 & Under, Children 3 & Under