Mardi Gras Dinner – February 2020
February 25 @ 6:30 pm - 9:30 pm
Come feast at our table at our one-night-only Mardi Gras buffet dinner!
Enjoy a traditional creole banquet made by the Fowler House Kitchen.
Bourbon Chicken | Cajun Fried Catfish w/ Remollade Sauce | Tomato & Okra Gumbo | Dirty & White Rice | House Seasoned Roasted Potatoes | Corn Maque Choux | Creole Green Beans | Chicken & Andouille Sausage Gumbo | Sweet & Savory Cornbread | Mardi Gras Vegetable Salad w/ Tumeric Vinagrette | New Orleans Style Bread Pudding w/ Whiskey Sauce!
Specialty cocktails at the cash bar! Beer, wine, & spirits!!
6:30 – 9:30 PM $25 per person! Walk-ins welcome!